Apple Walnut Salad
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Apple Walnut Salad
Crisp apples, crunchy walnuts, and a burst of fresh flavor come together in this delicious Apple Walnut Salad. A touch of A. Vogel Herbed Sea Salt enhances every bite, making it a perfect dish for any occasion.
Serves: 4
Prep Time: 10 minutes
Total Time: 10 minutesInstructions:
1. Â Â In a small bowl, whisk together all dressing ingredients until well combined.
2. Â Â In a large salad bowl, combine mixed greens, apple slices, walnuts, dried cranberries, goat cheese, and red onion.
3. Â Â Drizzle with the dressing and toss gently to coat.
4. Â Â Serve immediately and enjoy this fresh, flavorful salad. -
Ingredients:
- 6 cups mixed greens (arugula, spinach, or romaine)
- 1 large apple (Granny Smith or Honeycrisp), thinly sliced
- ½ cup walnuts, toasted
- ¼ cup dried cranberries
- ¼ cup crumbled goat cheese or feta
- 2 tbsp red onion, thinly sliced
Dressing
- 3 tbsp olive oil
- 1 tbsp apple cider vinegar
- 1 tsp honey or maple syrup
- ½ tsp Dijon mustard
- 1 tsp A. Vogel Herbed Sea Salt
- ¼ tsp black pepper


