• Herbed Avocado Toast

    Upgrade your avocado toast with fresh herbs, a squeeze of lemon, and a sprinkle of A. Vogel Herbed Sea Salt for the perfect bite. Simple, flavorful, and ready in minutes.

    Serves: 2
    Prep Time: 5 minutes
    Total Time: 5 minutes

    Instructions:

    1. In a small bowl, mash the avocado with lemon juice, A. Vogel Herbed Sea Salt, and black pepper until smooth but slightly chunky.
    2. Spread the avocado mixture evenly over toasted bread slices.
    3. Sprinkle with fresh herbs, red pepper flakes, and cheese if using. Drizzle with olive oil for extra richness.
    4. Serve immediately and enjoy.

  • Herbed Avocado Toast

    Ingredients:

    • 1 ripe avocado
    • 1 tsp lemon juice
    • ½ tsp A. Vogel Herbed Sea Salt
    • ¼ tsp black pepper
    • 2 slices whole-grain or sourdough bread, toasted
    • 1 tbsp chopped fresh herbs (parsley, chives, or basil)

    Optional Toppings & Flavors:

    • ½ tsp red pepper flakes
    • 1 tbsp crumbled feta or goat cheese
    • 1 tsp olive oil
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