• Spicy Avocado Tuna Salad

    This creamy, flavor-forward tuna salad gets a fresh upgrade with avocado, lime, and just the right touch of heat. 

    Prep Time: 10 minutes
    Cook Time: 0 minutes
    Total Time: 10 minutes
    Serves: 2

    Instructions:

    1. In a medium bowl, mash the avocado with lime juice until mostly smooth.
    2. Stir in tuna, yogurt (or mayo), red onion, and cilantro.
    3. Season with salt, pepper, and spicy sea salt if using.
    4. Serve on toasted bread, with crackers, or in lettuce cups for a low-carb option.

  • Spicy Avocado Tuna Salad

    Ingredients:

    • 1 ripe avocado
    • 1 (5 oz) can tuna, drained
    • 2 tablespoons plain Greek yogurt or mayo
    • 1 tablespoon lime juice
    • 2 tablespoons chopped red onion
    • 1 tablespoon chopped fresh cilantro
    • A. Vogel Sea Salt for a bold finish

    Optional Toppings & Flavors:

    • Serve with: toast, crackers, or lettuce cups

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